TERMS ASSOCIATED WITH RICE-GROWING AND NAMES OF RICE DISHES IN UZBEK LANGUAGE

Authors

  • Pirmatova Ozoda Saparboyevna Senior Teacher of Urgench State University

Keywords:

Field, atyz, small area of the field, harvest, scoop, spade, sickle, root, weeding, bran, ear, grate, tithe, pilaf, pilaf lover, pilaf in a bag, fried pilaf, shavlya, milk rice porridge.

Abstract

The article discusses the lexical features of rice dishes and the terms of rice-growing, as well as the phonetic phenomena that happened to them in the Turkic, Persian-Tajik languages and the Oguz dialect of the Uzbek language.

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Published

2026-05-31

Issue

Vol. 4 No. 5 (2026): WOSS

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

How to Cite

TERMS ASSOCIATED WITH RICE-GROWING AND NAMES OF RICE DISHES IN UZBEK LANGUAGE. (2026). Web of Scientists and Scholars: Journal of Multidisciplinary Research, 4(5), 69-74. https://webofjournals.com/index.php/12/article/view/6629