ANALYSIS OF A LOW PROTEIN DIET

Authors

  • Otajonov I. O.
  • Ochilov J. T.
  • Gayibnazarov S. S.
  • Karaeva M. M. Tashkent Medical Academy

Keywords:

Chronic kidney disease, patients, low-protein diet, ration.

Abstract

Recommendation of a low-protein diet for patients with chronic kidney disease in the pre-dialysis period had a clear positive effect in terms of slowing down the progression, improving the metabolic parameters and nutritional status of patients. In the daily diet, protein is 0,6-0,7 g per 1 kg of body weight of patients, the main "suppliers" of energy are fats and carbohydrates, which fully satisfy the daily energy needs of patients.

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Published

2025-03-28

Issue

Section

Articles

How to Cite

ANALYSIS OF A LOW PROTEIN DIET. (2025). Web of Medicine: Journal of Medicine, Practice and Nursing , 3(3), 492-496. https://webofjournals.com/index.php/5/article/view/3716