CORRECT AND SAFE FOR PRIMARY STUDENTS STUDYING AND ASSESSING THE SITUATION OF FOOD ORGANIZATION

Abstract

Primary school students feeding early aged the little ones from feeding quantity and quality with This is different . at the age of children four times are fed - of the day first in half they, stomach - intestines in the system far time caught remaining protein, the second in the middle and - carbohydrate, plants and milky from proverbs prepared food consumption what they do. In this case, the amount of food is distributed as follows: breakfast -30%, lunch -40-45%, afternoon snack -10%, dinner -15-20%. Children who attend kindergarten or other children's institutions and receive 4 meals there should not be forced to eat at home. If 2 or 3 meals are provided in kindergarten or children's institutions, the child should be given additional food at home. The last meal should be given 1.5-2 hours before bedtime [2,3].