NEW AND PROMISING TRENDS IN THE PROCESSING OF DRIED GRAPES

Authors

  • Dehkanova Shakhnoza Yulbarsovna Assistant, Andijan Institute of Agriculture and Agrotechnology

Keywords:

Chemical reaction, sodium, iron oxide.

Abstract

The purpose of this work is to analyze chemical reactions.

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Published

2025-03-25

Issue

Vol. 3 No. 3 (2025): WOA

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

How to Cite

NEW AND PROMISING TRENDS IN THE PROCESSING OF DRIED GRAPES. (2025). Web of Agriculture: Journal of Agriculture and Biological Sciences, 3(3), 55-58. https://webofjournals.com/index.php/8/article/view/3650